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Foodservice Manual for Health Care Institutions (J-B AHA Press) 4th (fourth) Edition by Puckett, Ruby Parker published by Jossey-Bass (2012)
- aa (Author)
- 03/06/1994 (Publication Date) - Jossey-Bass (Publisher)
The Visual Food Encyclopedia: The Definitive Practical Guide to Food and Cooking
- Hardcover Book
- English (Publication Language)
- 688 Pages - 10/15/1996 (Publication Date) - Macmillan (Publisher)
Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats
- Phyo, Ani (Author)
- English (Publication Language)
- 208 Pages - 04/28/2009 (Publication Date) - Da Capo Lifelong Books (Publisher)
American Catch: The Fight for Our Local Seafood
- Greenberg, Paul (Author)
- English (Publication Language)
- 320 Pages - 06/09/2015 (Publication Date) - Penguin Books (Publisher)
Healing Foods: Cooking for Celiacs, Colitis, Crohn's and IBS
- Used Book in Good Condition
- Elephant Publishing (Author)
- English (Publication Language)
- 256 Pages - 01/09/2015 (Publication Date) - Elephant Publishing (Publisher)
Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day
- Food Network Magazine (Author)
- English (Publication Language)
- 416 Pages - 03/20/2012 (Publication Date) - Hachette Books (Publisher)
Missional Renaissance: Changing the Scorecard for the Church
- Hardcover Book
- McNeal, Reggie (Author)
- English (Publication Language)
- 224 Pages - 02/03/2009 (Publication Date) - Jossey-Bass (Publisher)
Food Is Your Best Medicine: The Pioneering Nutrition Classic
- Ballantine Books
- Bieler M.D., Henry G. (Author)
- English (Publication Language)
- 256 Pages - 07/12/1987 (Publication Date) - Ballantine Books (Publisher)
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
- Used Book in Good Condition
- Hardcover Book
- McGee, Harold (Author)
- English (Publication Language)
- 576 Pages - 10/28/2010 (Publication Date) - Penguin Press (Publisher)
DudeFood: A Guy's Guide to Cooking Kick-Ass Food
- Simon Schuster
- Churchill, Dan (Author)
- English (Publication Language)
- 160 Pages - 04/21/2015 (Publication Date) - Simon & Schuster (Publisher)
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